And Beer

Few culinary pairings rival the combination of an aromatic, freshly poured craft beer and the rich, blooming fragrance of whole spices. Situated in the leafy, grassy grounds of the renovated R-Lietto Koenji complex between Koenji and Asagaya stations, And Beer pairs beers brewed right on the premises with full-flavored spice cooking. The draft taps pour an ever-changing variety of styles, from IPAs brimming with assertive hop bitterness and malty depth to crisp, light fruit beers and aromatic saisons. Diners curious to sample several profiles can order a beer flight featuring 3 smaller pours, making it easy for craft beer newcomers and seasoned enthusiasts alike to find their preferred pour.

Deep, Layered Curries and Spiced Bar Snacks

The food side of the menu is anchored by carefully simmered spice curries. Daily curry specials can be ordered as a combo platter or split plate featuring 3 varieties, allowing guests to contrast the distinctive spices and tender ingredients of each sauce. Crumbling crisp papad into the rice and mixing in vibrant house-made achar pickles reveals fresh textures and flavors with every forkful. Fragrant biryani is another regular highlight, accompanied by savory bites like juicy house-made chorizo and extra pickled sides, catering equally well to a hearty lunch or an evening drink accompanied by savory nibbles.

A Breezy Terrace and Laid-Back Setting

Inside, a relaxed dining room with counter seats and small tables welcomes solo guests popping in for a casual pint or a full meal. When the weather is clear, outdoor seating on the terrace catches the breeze off the surrounding lawn. Meals can be finished at a leisurely pace with rich house-made firm pudding coated in bittersweet caramel, or a soothing glass of spiced chai or lassi.